Hyatt Hotels has announced the opening of Andaz Macau in collaboration with Galaxy Macau, the city’s luxury shopping, dining, entertainment and resort complex. The latest opening is the brand’s first and only hotel in Macau and its largest property globally.
The hotel’s 700 rooms and suites are complemented by carefully curated local amenities and a minibar stocked with locally sourced eats, including biscuits from Macua Yeng Kee Bakery. Andaz Macau is home to three culinary venues. Andaz Kitchen is an all-day-dining neighborhood destination where chefs perform live-action cooking and serve up Chinese, Portuguese and Western dishes.
Adjacent to Andaz Kitchen is Andaz Studio, with the look and feel of a library room. Serving the hotel’s daily breakfast service, Andaz Studio has also been designed as a multi-function venue that can host up to 80 guests for events, cocktail receptions, and a range of social occasions, as well as interactive experiences such as master chef cooking classes. At the intimate Andaz Bar, guests can unwind while enjoying creative cocktails prepared by the hotel’s mixologists and craft beers produced by a local brewery.
Guests of Andaz Macau will have access to various recreational amenities, including a heated 62-foot swimming pool, a 24-hour fitness center, and complimentary access to the rooftop Grand Resort Deck at Galaxy Macau.
Andaz Macau offers versatile meeting rooms and event spaces located in the adjacent GICC. The boardroom on Level 2 is an ideal option for breakout sessions or meetings, while the adjacent lounge area is the perfect spot for a cocktail reception with innovative drinks and dishes made by the hotel’s culinary team.
For more information, visit www.hyatt.com.
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